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Precision in Cannabis Manufacturing: Precise dosing, pharmacokinetics and other markers aid in improving the product quality of infused food condiments and beverages

Published: Mar 28, 2022   
 

With the advent of target compound infusion, formulation of cannabinoid products has become

increasingly complex. Dynamic and electrophoretic light scattering techniques can be used to

characterize and help discern the emulsion particle size and Zeta potential of these encapsulated

cannabinoid extracts.

In this study, AAL, Inc. has partnered with Anton Paar USA, to explore the particle

characteristics as well as rheological properties of these emulsions. Such explorations will aid

manufacturers to optimize their products for bioavailability, lower onset times, optimized mouth

feel and emulsion shelf stability. Precise dosing, pharmacokinetics and other markers will be

discussed that can aid in improving the product quality of infused food condiments and

beverages.


  More Information
 

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